ASEPTIC
AMBIENT-STABLE
NON-GMO
GLUTEN FREE
Guava Pulp (Red & White)
Extracted from sound, mature, ripe guavas — available in both White and Red (Pink) varieties. Smooth puree refined to remove seed/stone-cell content. Available in Natural (no added sugar) or Sweetened.
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100% Ripe Guavas
White & Red varieties, India
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Private Label & Own Brand
Your brand. Your market. We make it possible.
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Export-Ready Supply
Consistent quality, batch COA & full documentation
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Multiple Pack Formats
850g, 3.1kg tins & 215kg drums
At a Glance
| Product | Aseptic Guava Pulp (Red & White, Natural / Sweetened) |
| Variety | White Guava / Red (Pink) Guava |
| Botanical Name | Psidium guajava |
| Origin | India |
| HS Code | 2008 99 00 |
| MOQ | 1 × 20ft FCL |
| Incoterms | FOB / CIF (On Request) |
| Lead Time | 15 – 20 Days |
| Shelf Life | 24 Months from production |
| Availability | Year-Round |
Commercial Terms & Supply
Commercial Terms
- • Price Basis: On Request (FOB / CIF)
- • Price Validity: 15 Days
- • Payment Terms: 50% Advance, 50% Before Shipment
- • Sample Policy: Free Sample (Shipping on buyer)
Capacity & Supply
- • Monthly Capacity: 500 MT
- • Lead Time: 15 – 20 Days
- • FCL / LCL: Available
- • Availability: Year-Round
Organoleptic Parameters
| Color | White Guava: creamy white · Red/Pink Guava: pink to salmon-red |
| Taste & Flavour | Natural, musky-sweet, characteristic guava aroma, free from off-flavour |
| Texture | Smooth puree, finished to remove seed/stone-cell content |
| Appearance | Homogeneous, free from foreign matter |
Physico-Chemical Parameters
| Parameter | Natural (No Added Sugar) | Sweetened |
|---|---|---|
| Ingredients | 100% guava pulp – no added sugar, water or preservative | Min. 90% guava pulp; Sugar, Water, Citric Acid (E330) added |
| Brix (°Bx at 20°C) | 9.0 – 12.0 (target 10.0) | 12.0 – 15.0 (target 13.0) |
| Acidity (as citric acid) | 0.30 – 0.55% (target 0.45%) | 0.30 – 0.55% (target 0.45%, incl. added citric acid) |
| pH | 3.50 – 4.20 | 3.40 – 4.10 |
| Consistency (Bostwick, 20±2°C) | 05 – 10 cm / 30 sec | 05 – 10 cm / 30 sec |
Sweetened Brix is standardized higher via added sugar syrup, consistent with verified commercial formulations (e.g. Rasanand Guava Pulp: 97% fruit + Sugar, Water, Citric Acid E330). Acidity is maintained via added citric acid as a permitted acidity regulator.
Microbial Parameters
Ref: ICMSF — International Commission on Microbiological Specifications for Foods
| Parameters | Limits | Methods | UOM |
|---|---|---|---|
| Total Plate Count | <10 | FDA BAM – Chapter – 03 | CFU/ml |
| Yeast and Moulds | <10 | FDA BAM – Chapter – 18 | CFU/ml |
| Coliforms | Absent | FDA BAM – Chapter – 04 | Per ml |
| E. coli | Absent | FDA BAM – Chapter – 04 | Per ml |
| Salmonella | Absent | APHA 5th edition – Chapter 3 & 8 | Per 25ml |
| Listeria monocytogenes | Absent | IS 14988-2 (2002) | Per 25ml |
| Vibrio cholerae | Absent | ISO 21872-1:2017(E) | Per 25ml |
Pack Formats
450 g Tin
Retail
850 g Tin
Retail / Foodservice
3.1 kg Tin
Foodservice
215 kg Drum
Bulk
Packaging Details (Per Unit)
| 450g Tin | 850g Tin | 3.1kg Tin | 215kg Drum | |
|---|---|---|---|---|
| Net weight per unit (kg) | 0.45 | 0.85 | 3.10 | 215.00 |
| Units per carton / drum | 24 | 12 | 6 | 1 |
| Carton / drum net wt. (kg) | 10.80 | 10.20 | 18.60 | 215.00 |
Approx. Loadability
| 450g Tin | 850g Tin | 3.1kg Tin | 215kg Drum | |
|---|---|---|---|---|
| Per 20' FCL (approx.) | 1,700 cartons | 1,800 cartons | 1,000 cartons | 80 drums |
| Per 40' FCL (approx.) | 2,450 cartons | 2,600 cartons | 1,400 cartons | 115 drums |
*Loading figures are weight-limited, indicative planning benchmarks. Confirm exact counts with your CHA/forwarder before booking.
assignment
Export Documentation (With Every Shipment)
- check_circle Commercial Invoice & Packing List
- check_circle Certificate of Origin (COO)
- check_circle Certificate of Analysis (COA) – batch specific
- check_circle Bill of Lading (Sea Waybill / Airway Bill)
- check_circle Health Certificate
Provided on Request
- check_circle Halal Certificate
- check_circle Kosher Certificate
- check_circle Fumigation Certificate (ISPM-15)
- check_circle Insurance Certificate (for CIF shipments)
- check_circle Phytosanitary Certificate (where required by destination)